Has anyone had success in developing a food plot with a product that is in the "No Plow" or "Throw & Go" variety? I do not have the equipment necessary to produce major food plots, so planting these types of products is my only alternative. I'm located in central Wisconsin in primarily hardwood forest with oaks, maples and some pines. It would be great if you could share the type of product used, the soil conditions, when you planted the plot, etc. Thanks!


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