BBQ Venison Roast

**HarvDog** · 07-22-2004, 02:32 PM

Just found this recipe and can't WAIT to try it...

BBQ Venison Roast

2 cans (12oz) carbonated cola (your choice and I'm considered something like Cherry Coke and Ginger Ale)
2/3 cup worcestershire sauce
3-4 venison roast
1 med onion sliced
1/2 cup water
1/4 tsp pepper
1 cup bbq sauce

Combine cola and worcestershire sauce in a large sealable plastic bag. Mix. Add roast to bag. Refrigerate for 4 hours turning occasionally. Discard marinade.

Heat oven 325. Spray roasting pan with non-stick spray. Add roast. Add onion and water. Sprinkle roast with pepper evenly. Cover with foil and lid. Bake 2 1/2 - 3 1/2 hours basting 2 -3 times. Let stand for 10 minutes. Drain.

Cut into slices. Return to pan. Pour bbq sauce over meat. Bake covered 20 - 30 minutes. Serve over mashed potatoes.

**OJR** · 07-22-2004, 06:21 PM

That sure looks good! Will have to get the wife turned on to it!

**christsavedme** · 07-23-2004, 05:20 PM

Will have to try that one....sounds great.

**Timbo** · 07-26-2004, 10:40 PM

Oh great, now I'm hungry!!

Cant wait to give this a try.

**Jeramie** · 07-29-2004, 04:48 PM

Lol, yeah. Im getting real hungry now! That sounds great. I need to dig a roast out of the freezer when I get back!

**lil hunter** · 01-03-2005, 04:48 PM

I'm cookin this today. My dad actually did all the marinating stuff this morning, but I'm cookin. I think we had this a while back, it was very good.

**Weldergirl2.0** · 07-23-2009, 10:30 PM

I tried this recipe and it came out really good. I used Dr. Pepper for the soda in the marinade, and the BBQ sauce i used was Kraft Hickory BBQ sauce. Although my roast was still a little tough any suggestions on how to make it more tender?

**woolybear** · 07-24-2009, 08:12 AM

Wow, this post was ressurected from the archives.
Welcome to RT Weldergirl.

All my roasts are slow cooked in a crockpot. You can't go wrong that way. Juicy and melt in your mouth delishious.

**Heavy Metal** · 07-24-2009, 10:05 AM

So where's the "BBQ" part?

**HUNTINGMAN** · 07-24-2009, 03:48 PM

We make home made bar b-q all the time out of deer.We cook our roast in the crock pot to make it fall apart then remove and pull it like pulled pork.Mix up some home made bbq sause and put back in crockpot to finish cooking,man is this good.