Jamaican Jerk Fallow - From Field to Fork

This week on Realtree Global Hunting, we have something a little different for you. We are joined by British hunter, master chef and business owner Cai Ap Bryn, as he looks to take a fallow deer, so he can later take us through his delicious Jamaican Jerk Fallow dish.

No stranger to the hunt, Cai is the owner of The Wild Food Catering Company, which provides locally and ethically sourced game meat, all of which is shot by himself, and other local game dealers.