Upland Game Bird Recipes

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Honey Pecan Butter Braised Quail Recipe

Braised to brown and drizzled with honey and crushed pecans, this quail recipe works for either a main course or an elegant appetizer.

30M PREP | 20M COOK
Pickle Brined Pheasant with Blackberry Sorghum Glaze

A sweet and sour flavor combination makes for delicious and juicy pheasant.

8H PREP | 1H COOK
Carolina-Style Vinegar-Brined Fried Quail

Classic fried quail with a tangy Carolina twist.

3H PREP | 30M COOK
Po Man Grill Spit Roasted Rosemary Garlic Butter Quail

The perfect cooker for deer camp and tailgating.

20M PREP | 1H COOK
Bacon-Wrapped Grilled Quail Orange Maple Glaze

30M PREP | 20M COOK
Wild Paleo, How to Really Eat Like a Caveman

5H PREP | 15M COOK
Quail and Wild Rice with Mushroom Gravy

30M PREP | 1H 30M COOK
Nashville Hot Chicken Style Fried Quail and Waffles

1H PREP | 30M COOK
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