A spaghetti sandwich might sound a little strange, but it works with this venison sauce and buttered garlic bread

These fun kebabs with vibrant Vietnamese flavors work well as an appetizer, finger food, or entrée

There may be fancier dove recipes out there, but it’s still hard to beat this classic

Don’t fall into the trap of thinking the only way to cook a squirrel is to fry it — the versatile meat makes a great stuffing for homemade pasta

Summertime means food on the grill and ripe peaches, and this sweet dessert brings all that goodness together