Bear Recipes

Showing 10 of 10 recipes

Bear Fat Buttermilk Biscuits

Adding rendered bear fat to your baked goods not only gives them a delicious flavor and flaky texture, but also ties your breakfast back to the early explorers and settlers that first wandered this land

20M PREP | 15M COOK
Venison Chislic

Whip up a quick appetizer or meal with some backstrap and this recipe for a South Dakota bar favorite

15M PREP | 15M COOK
Black Bear Backstrap Street Tacos

Warm tortillas are delicious filled with tender black bear meat and traditional toppings

30M PREP | 30M COOK
Instant Pot 15 Bean Soup with Bear Ham Recipe

High-tech pressure cookers like the Instant Pot reduce the cooking time for dried beans to under an hour.

5M PREP | 50M COOK
Bear Ham Crostini Appetizer Recipe

Cured bear hams or shoulders always make for lots of leftovers, use some of them for this recipe.

15M PREP | 5M COOK
Brine Cured and Apricot Glazed Smoked Bear Ham Recipe

Substitute this bear ham for pork in any recipe.

20M PREP | 7H COOK
Wild Paleo, How to Really Eat Like a Caveman

5H PREP | 15M COOK
Camp Food
Slow Cooker Bear in Spicy Asian Peanut Sauce

30M PREP | 7H COOK
Sliced Jerky vs. Ground: Which is Best?

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